Balanced nutrition for sustainable fat loss - complete with recipes and shopping list
A 1500 calorie diet creates an effective calorie deficit for weight loss in:
This plan provides optimal macro distribution for fat loss while preserving muscle:
High protein (40%) helps preserve muscle mass during weight loss, increases satiety, and has a higher thermic effect. This distribution keeps you feeling full while optimizing fat loss.
2 eggs, 1 scoop protein powder, 1/2 cup oats blended and cooked. Top with 1/2 cup berries and 5g sugar-free syrup.
Macros: 35g protein, 35g carbs, 10g fat
150g non-fat Greek yogurt with 1/4 cup berries
Macros: 18g protein, 15g carbs, 0g fat
150g grilled chicken breast, 1 cup roasted vegetables (broccoli, bell peppers), 80g cooked quinoa, 1 tsp olive oil drizzle
Macros: 45g protein, 30g carbs, 12g fat
1 scoop whey protein with water and ice, 1 small apple
Macros: 25g protein, 20g carbs, 1g fat
120g baked salmon, 200g steamed asparagus, side salad with 1 tbsp balsamic vinegar
Macros: 35g protein, 10g carbs, 18g fat
Daily Total: ~1500 calories | 158g protein (42%), 110g carbs (29%), 41g fat (25%)
| Meal | Time | Calories |
|---|---|---|
| Breakfast | 7-8 AM | 400 cal |
| Snack 1 | 10 AM | 150 cal |
| Lunch | 12-1 PM | 450 cal |
| Snack 2 | 3 PM | 150 cal |
| Dinner | 6-7 PM | 350 cal |
Recalculate your calorie needs every 4-6 weeks or after losing 10+ lbs. As you lose weight, your TDEE decreases, and you may need to adjust intake to continue progressing.
Signs you need to eat more: